Book

Graziers and grasslands: portrait of a rural Meath community 1854-1914

Irish Academic Press (16) • Published In 1998 • Pages: 72

By: Gilligan, Jim.

Abstract
This is an historical study of post-famine agricultural change in a parish in County Meath, documenting a shift from traditional subsistence farming to commercial cattle grazing. Depopulation of the region due to the famine opened up land for ranching, which replaced farming as the primary economic activity. In the 1900s, an anti-grazing movement that tried to restore the traditional farming economy met with little success. A chapter is devoted to the successful business of one rancher, representing this new entrepreneurial class.
Subjects
Population
Domesticated animals
Real property
Income and demand
Price and value
Labor supply and employment
Wages and salaries
Individual enterprise
Household
Towns
culture
Rural Irish
HRAF PubDate
2016
Region
Europe
Sub Region
British Isles
Document Type
Book
Evaluation
Creator Type
Historian
Document Rating
4: Excellent Secondary Data
Analyst
Ian Skoggard; 2014
Field Date
not applicable
Coverage Date
1854-1911
Coverage Place
Dunshaughlin, County Meath, Leinster, Ireland
Notes
Jim Gilligan
Includes bibliographical references
LCCN
00502997
LCSH
Land tenure--Ireland--Dunshaughlin--History
Dunshaughlin (Ireland)--History