essay

Subsistence, activity patterns, and physical work capacity

turkana herders of the dry savanna : ecology and biobehavioral response of nomads to an uncertain environmentOxford • Published In 1999 • Pages: 146-163

By: Curran, Linda S., Galvin, Kathleen A..

Abstract
This document discusses interrelationships between health, nutrition, activity patterns, and physical work capacity among Ngisonyoka Turkana pastoral nomads. It shows that the Turkana suffer from relatively inadequate nutrition and low body fat. Yet they accomplish the hard tasks of herding in a very difficult environment by responding on two levels. First, they use day-to-day behavioral strategies to minimize exposure to heat and dehydration. Second, they use long-term cultural mechanism, tied to relative age and physical capabilities, to manage and distribute nutritional and work-related stress. Some age and occupational groups expected to, and did, bear a greater share of the stress than others.
Subjects
Diet
Pastoral activities
Division of labor by gender
Gender status
Nutrition
Labor and leisure
Descriptive somatology
Anthropometry
Disasters
Instigation of war
Preservation and storage of food
Functional and adaptational interpretations
culture
Turkana
HRAF PubDate
2010
Region
Africa
Sub Region
Eastern Africa
Document Type
essay
Evaluation
Creator Type
Biologist
Document Rating
5: Excellent Primary Data
Analyst
Teferi Abate Adem; 2009
Field Date
1984-1986
Coverage Date
1984-1999
Coverage Place
Turkana, Kenya
Notes
Linda S. Curran and Kathleen A. Galvin
For bibliographical references see document 24: Little and Leslie
LCCN
99219983
LCSH
Turkana (African people)