article
JEKERO: symbolizing the transition to manhood in the Marshall Islands
Micronesica • 20 (1-2) • Published In 1987 • Pages: 1-17
By: Carucci, Laurence Marshall.
Abstract
This article argues that the production and consumption of palm wine symbolizes the transition to manhood on Ujelang Atoll. It shows how islanders draw parallels between toddy production and processes of maturing which, along with training in processes of toddy manufacture and the unifying actions of a drinking circle, provide one avenue boys follow in their quest to be accepted as men. Based on historical data, the article also links palm wine sharing to newer drinking styles and recent institutional innovations in the use of alcoholic beverages.
- HRAF PubDate
- 2010
- Region
- Oceania
- Sub Region
- Micronesia
- Document Type
- article
- Evaluation
- Creator Type
- Anthropologist
- Document Rating
- 5: Excellent Primary Data
- Analyst
- Teferi Abate Adem; 2009
- Field Date
- 1976-1983
- Coverage Date
- 1944-1987
- Coverage Place
- Ujelang Atoll, Marshall Islands
- Notes
- Laurence Marshall Carucci
- Includes bibliographical references (p. 16-17)
- LCCN
- 80646215
- LCSH
- Marshallese